| G100 | Mixture with antimicrobial action, suitable for all meat preparations. | 5 g/kg | Grill, oven, pan, pot |
| G400 | Stabilizer ideal for gyros, sausages and minced meat products. Increases performance and improves the consistency of meat products. | Depends on the product | Grill, oven, pan, pot |
| ZM 1 | Stabilizer for gyros and meat preparations. Increases performance and improves gyros consistency. | Depends on the product | Grill, oven, pan, pot |
| G600 | Stabilizer for meat preparations. Increases performance and improves the texture of meat products. | Depends on the product | Grill, oven, pan, pot |
| G110 | Stabilizer for tambled or inserted products. | Depends on the product | Grill, oven, pan, pot |
| Stabilizer for Chicken Gyros | Stabilizer for chicken gyros. Excellent welding and performance before and after baking. | Depends on the product | Grill, oven, pan, pot |
| Stabilizer for Pork Gyros | Stabilizer for perfect result before and after baking. | Depends on the product | Grill, oven, pan, pot |
| Stabilizer Μ01 | Stabilizer for all minced meat products. Improves texture, giving high consistency and elasticity before and after baking. | 2% ή εξαρτάται από την συνταγή | Grill, oven, pan, pot |
| Stabilizer G01 | Stabilizer for gyros and meat preparations. | 2% ή εξαρτάται από την συνταγή | 2% ή εξαρτάται από την συνταγή |
All goods come from more than one country
Variety of packaging and sizes
